Download Clemson Spineless Okra Yield Per Plant Gif. Soak seed in warm water overnight to speed. Okra adds body and flavor to soups, stews, and relishes, and can be grilled, braised, steamed, and sautéed.
Clemson Spineless 80 Okra Seeds Vegetables Botanical Interests from www.botanicalinterests.com
It can be served fried, cooked, or pickled. Heirloom produces high yields of spineless, tender ribbed pods with excellent flavor. Okra adds body and flavor to soups, stews, and relishes, and can be grilled, braised, steamed, and sautéed.
This popular favorite won an aas award for big yields and great taste!
Use this delicious okra fried, in soups, stews, and gumbos. Clemson spineless okra garden seeds latin name: It can be served fried, cooked, or pickled. For best flavor pick when small planting and harvesting tips:
